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Battle of Bosworth Museum Red Wine Tasting
Sunday 4th August, 2024
Experience a unique tasting journey with winemaker Joch Bosworth as part of the 2024 Fleurieu Food Festival. Compare older Bosworth wines with their current vintages…
Sunday 4th August, 2024
Experience a unique tasting journey with winemaker Joch Bosworth as part of the 2024 Fleurieu Food Festival. Compare older Bosworth wines with their current vintages…
Sunday 4th August, 2024
Indulge in super-gourmand pizzas paired with a glass of our current release red wine, and sample a few older cellar treasures in the Stables with…
12 March 2024
Twice a year our cellar door manager Jane demands a newsletter which she can send in hard copy to our wine club members. This year…
8 March 2024
The Outliers range of wines by Battle of Bosworth Battle of Bosworth was an early leader in organic viticulture, converting their McLaren Vale vineyards…
21 January 2024
Start the morning with a sparkle with breakfast bagels and a flute of one of our organic bubbles; either a Spring Seed…
23 September 2023
Join Battle of Bosworth at the beginning of our Grenache story. We grafted approximately 1 ½ acres of Shiraz over to Grenache in 2022 using…
8 March 2023
If you have a moment to sit and listen to a podcast, Joch was interviewed recently by Lawrence Francis who is based in the UK…
21 January 2023
SummerVines; Croquet and Ginscatos on the Lawn at Battle of Bosworth Wines on Saturday 21st January 2023 2-6pm Relax in the garden at Battle of…
8 August 2019
It’s that time of year again, when winemakers start getting restless and have a faraway look in their eye… it’s time for the annual James…
31 July 2019
2016 Battle of Bosworth Single Vineyard Shiraz We have released our 2016 Single Vineyard Shiraz wines, namely the 2016 Battle of Bosworth Ding’s, Chanticleer and…
3 July 2019
We had a few nice reviews for BoB and Spring Seed from US wine man James Sucking (jamessuckling.com) and his Australian…
13 August 2018
I have been summoned to Melbourne to do a wine dinner at Panama Dining Room and Bar on Tuesday 28th August. For more…